In the News . . .

• Why there's no 'Dijon' in Dijon mustard -- BBCNews (17 August 2022)
  
  
• British farmers face paying for border checkpoints in EU after Brexit halts exports -- The Guardian (06 August 2022)
  
  
• Stead, Victoria, and Melinda Hinkson, Eds. 2022. Beyond Global Food Supply Chains: Crisis, Disruption, Regeneration. Springer. [Open Access] https://link.springer.com/book/10.1007/978-981-19-3155-0
  
  
• The Life Cycle of a Cup of Coffee -- A.J. Jacobs (4 July 2021)
  
  
• How dependent is the UK on the EU for food? -- BBCNews (23 December 2020)
  
  
• Trade talks: Why chicken, cheese, and cod are a tricky menu -- BBCtravel (09 September 2020)
  
  
• Japan’s surprising ‘Western’ cuisine [yoshoku ]-- BBCtravel (15 July 2020)
  
  
• China's media criticises anti-US protests at KFC outlets as jingoistic -- BBC News (20 July 2016)
  
  
• Obama’s development legacy rings hollow on farmers’ rights -- The Guardian (11 July 2016)
  
  
• How China's trawlers are emptying Guinea's oceans -- BBCNews (08 July 2016)
  
  
• What Indians have done to world cuisine -- BBC News (27 June 2016)
  
  
• Surprising Global Origins for Regional Food Favourites -- BBC News (08 June 2016)
  
  
• More women researchers needed 'to deliver food security' -- BBC News (17 October 2015)
  
  
• Can the Milan Expo Bring Food Systems Into the Global Spotlight? -- CivilEats (13 August 2015)
  
  
• Cargill Defends its Interests I the Capitals of the world: A Global Agenda” -- Minneapolis StarTribune (22 April 2012)
  
  
• Heritage Site Under Attack from Fertilizers -- Past Horizons (29 December 2011)

• Agricultural Commodity Markets -- Food and Agriculture Organization of the United Nations: Corporate Document Repository
  
  
• Big Mac Index -- World Markets and Data, The Economist
  
  
• Carolan, Michael. The Real Cost of Cheap Food. Routledge, 2011.
  
  
• Food First/Institute for Food and Development Policy
  
  
• Food Prices -- World Bank
  
  
• Food Prices Portal -- International Food Policy Research Institute
  
  
• Food security -- Wikipedia
  
  
• Food -- United Nations Global Issues
  
  
• Inglis, David and Debra Gimlin (Eds.). The Globalization of Food. Bloomsbury/Berg, 2009.
  
  
• Lawrence, Felicity. Eat Your Heart Out: Why the Food Business is Bad for the Planet and Your Health. London: Penguin Books, 2008.
  
  
• Lawrence, Felicity. Not on the Label: What Really Goes into The Food on Your Plate, Revised Edition. London: Penguin Books, 2013.
  
  
• Nuetzenadel, Alexander, and Frank Trentmann (Eds.). Food and Globalization: Consumption, Markets and Politics in the Modern World. Bloomsbury/Berg, 2008.
  
  
• Our World in Data -- Max Roser, Oxford Martin School, University of Oxford
  
  
• Patel, Raj. Stuffed and Starved: Markets, Power and the Hidden Battle for the World Food. London: Portobello Books, 2008.
  • Review: Wilson, Bee. "The Last Bite: Is the world’s food system collapsing?" The New Yorker, 19 May 2008.
    
    
• Roberts, Paul. The End of Food. Boston: Houghton Mifflin, 2008.
  • Review: Wilson, Bee. "The Last Bite: Is the world’s food system collapsing?" The New Yorker, 19 May 2008.
    
    
• Schmidt, Ted. P. The Political Economy of Food and Finance. NY: Routledge, 2016.
  
  
• Tansey, and Geoff and Anthony Worsley. The Food System : A Guide. NY: Earthscan, 1995.
  
  
• Wilson, Bee. "The Last Bite: Is the world’s food system collapsing?" The New Yorker, 19 May 2008.
  
  
• World Food Situation Portal -- Food and Agriculture Organization of the United Nations
  
  
• World Food Day -- Food and Agriculture Organization of the United Nations
  
  
• World Markets and Data -- The Economist
  • Big Mac index
    
    
• Young, Elizabeth M. Food and development. Routledge, 2013.