Starters | ||
---|---|---|
Item | Description | Price |
Chips & Salsa | Yummy, yummy cornflour chips, with housemade salsa. | $4.00 |
Fresh Cut Fries | Green fries? Just say yes to these delicious soylent green fries. | $4.95 |
Buffalo Things | Crispy tofu strips tossed in a spicy “buffalo” sauce or BBQ sauce. served with carrots, celery, and vegan ranch dressing | $7.50 |
Soylent Green Salad | Green, crispy, delicious. | $6.00 |
Main | ||
Item | Description | Price |
Grilled Chicken | Chicken, grilled to perfection, with corn, rice and polenta. | $9.50 |
Chicken-Fried Plankton | Southern cooking meets modern hydroponics in this indescribable delicacy. | $11.50 |
Faux-steak | A non-meat eaters delight. Made from our own special recipe. Served with garlic mashed potatoes and grilled asparagus. | $15.50 |
The Soylent Salmon | Green salmon? Yes, indeed. A treat for the eyes as well as the tastebuds. Served with garlic mashed potatoes, carrots and our own Soylent sauce. | $17.50 |
Shiitake Burger | The best hamburger mushroom's can buy. | $12.00 |
Dessert | ||
Item | Description | Price |
Ice-cream | Choose from vanilla, chocolate or seaweed. Biscotti on the side. | $4.50 |
Chocolate Decadence | This three-layered chocolate cake is too good to pass up. | $7.00 |
Hot fudge sundae | The ultimate dessert experience. | $5.00 |