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 Anthropology in the News


ANTH 3888: Calendar Fall 2024
ANTH 3888: Calendar Spring 2025

Untitled Document
Summer 2024 Calendar
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  TR HomePage    TR Courses
  

Anthropology of Food



to Sweet Treats around the World

What FoodAnthro is Reading Now . . .
 
World Food and Water Clock
OWL logo, Online Writing Lab, Purdue University.    
 
     
Sicilian ice-cream in a bread bun. A good solution to a local problem: the Mediterranean heat quickly melts the ice-cream, which is absorbed by the bread.
"Palermo, Sicily
Italy
A Fistful of Rice.
A Fistfull of Rice
Nepal
Claire Kathleen Roufs eating first food at 5 months.
Claire Kathleen Roufs
U.S.A.

Eating rat.
"Eating Rat At The New Year"
Vietnam
National Geographic
Desert People, boy eating "grub worm"
Desert People
Australia

Search the troufs Site
(all TR courses and web pages)
Anthroplogy of Food
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Lipids

"fats"  


  In the News

Wikipedia:
fat
lipids


In the News . . .

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  • Food and Behavior Research -- Alex Richardson

  • Kessler, David. The End of Overeating: Taking Control of the Insatiable American Appetite. Rodale, 2009.
    [Such foods he argues, artfully layer fat on sugar on salt on fat (I've begun to see this as an acronymn--FOS/SOF or more musically "Frankenfoods") to release the brain chemical dopamine, leading to a kind of "conditioned hypereating." -- RH]

  • Lawrence, Felicity. Eat Your Heart Out: Why the Food Business is Bad for the Planet and Your Health. London: Penguin Books, 2008.

  • Lawrence, Felicity. Not on the Label: What Really Goes into The Food on Your Plate, Revised Edition. London: Penguin Books, 2013.

  • Lupton, Deborah. Fat. NY: Routledge, 2013.

  • Lustig, Robert H. Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease. NY: Hudwon Street Pre / Penguine, 2012.

  • Pollan, Michael. Cooked: A Natural History of Transformation. NY: Penguin, 2013.

  • Properties of Lipids -- Science at a Distance, John Blamire

  • Schatzker, Mark. The Dorito Effect: The Surprising New Truth About Food and Flavor. NY: Simon & Schuster, 2015.

  • Taylor, Nicole. Schooled on Fat: What Teens Tell Us About Gender, Body Image, and Obesity. NY: Routledge, 2015.

  • Zaraska, Marta. Meathooked: The History and Science of Our 2.5-Million-Year Obsession with Meat. NY: Basic Books, 2016.

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