|
Anthropology in the News
|
|
||||||||||||||||||||||||||||||||||||
"Palermo,Sicily Italy |
A Fistfull of Rice Nepal |
Claire Kathleen Roufs U.S.A. |
"Eating Rat At The New Year" Vietnam National Geographic |
Desert People Australia |
Video and Guests Schedule for Anthropology of Food f2f
Summer 2015
For other full-length Feature Films see
Food Films Filmography
See Food Films for other films qualifying for Extra Credit Reviews
Extra Credit Film Reviews must be of films not required as part of the course
A Note on Videos and Visual
Anthropology
|
On order for preview at the UMD Library:
Preview Requested: | Just Eat It <http://www.bullfrogfilms.com/catalog/just.html> We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping cold turkey and survive only on foods that would otherwise be thrown away. In a nation where one in 10 people are food insecure, the images they capture of squandered groceries are both shocking and strangely compelling. But as Grant's addictive personality turns full tilt towards food rescue, the "thrill of the find" has unexpected consequences. Featuring interviews with TED lecturer, author and activist Tristram Stuart, acclaimed author Jonathan Bloom, and food/agriculture scientist Dana Gunders, JUST EAT IT looks at our systemic obsession with expiration dates, perfect produce and portion sizes, and reveals the core of this seemingly insignificant issue that is having devastating consequences around the globe. JUST EAT IT brings farmers, retailers, inspiring organizations, and consumers to the table in a cinematic story that is equal parts education and delicious entertainment. |
|
Week 1 — Introduction to Anthropology / Orientation to the Course: "Setting the Anthropological Table" |
||||||
Week 1 |
||||||
Week 1 |
||||||
Week 2 — "Omnivorousness: Defining Food" |
||||||
Week 2 |
||||||
Week 2 Marcus Samuelsson, host |
UM Duluth Library Multimedia GT2853.U5 M43 2005 DVD
and streaming |
|
||||
Week 3 — "Settled Ingredients: Domestic Food Production" Hunting / Gathering / Foraging and the Emergence of Food Production |
||||||
Week 3 |
UM Duluth Library Multimedia DVD QP141 .D49 2010
UMD online access |
|
||||
Week 3 |
UM Duluth Library Multimedia SF195 .H65 2004 DVD
and streaming and on-line |
|
||||
Week 4 — "Mobile Ingredients: Global Food Production" |
||||||
Week 4 |
||||||
Week 4 Marcus Samuelsson, host |
UM Duluth Library Multimedia GT2853.U5 M43 2005 DVD
and streaming |
|
||||
on-line |
|
|||||
on-line |
|
|||||
on-line |
|
|||||
VC 714 and streaming |
|
|||||
Week 5 — "Cooks and Kitchens" |
||||||
Week 5
Shaikh Hussain Ye Malaysia |
UM Duluth Martin Library Multimedia
<http://primo.lib.umn.edu/DULUTH:blended:UMN_ALMA51587247130001701> and streaming |
Related: The American Government subsides, via corn subsidies, hog production (“hog” is the preferred term in the industry). On 30 May 2013 it was announced that China's Shuanghui to buy US pork producer [Smithfield] for $4.7bn -- BBCNews. It is a major transfer to Chinese ownership of the largest pork producer in the United States: China-US pork deal 'significant'-- BBCNews (30 May 2013). Cf., Week 8, King Corn: You are What You Eat |
||||
Eating a"grub worm" |
Week 5
|
UM Duluth Martin Library Multimedia DVD DU 125 .P48 D47 2011 |
|
|||
Week 6 — "Recipes and Dishes" |
||||||
Week 6 |
Midterm Exam
su2015 Week 6: The Anthropology of Food on-line Midterm Exam will be available Thursday-Friday, 25-26 June 2015
|
|||||
Week 6
|
UM Duluth Library Multimedia HD9000.5 .W4 2007 DVD |
|
||||
UM Duluth Library Multimedia SF140.L58 O97 2006 DVD |
|
|||||
Week 7 — "Eating-In: Commensality and Gastro-Politics" |
||||||
Week 7 |
UM Duluth Library Multimedia HD9000.5 .W4 2007 DVD (cont.)
|
|
||||
Week 7 |
|
|
||||
Week 8 — "Eating-Out and Gastronomy" |
||||||
Week 8 |
|
|||||
SB191.M2 K56 2010 DVD and streaming |
view on-line
|
|||||
Week 8 |
UM Duluth Library Multimedia (HD1761 .F66 2008 DVD) and streaming |
|
||||
Week 9 — "Gastro-Anomie: Global Indigestion?" |
||||||
Week 9
|
UM Duluth |
|
||||
Week 9 |
||||||
Week 10
Chicago, U.S.A. |
UM Duluth Library Multimedia GT2853.U5 M43 2005 DVD
and streaming |
|
||||
Week 10 |
UM Duluth Library Multimedia TX717 .T86 2008 DVD
and streaming |
|
||||
Week 11 |
UM Duluth Library Multimedia
or view on-line from Snag Films |
|
||||
view on-line
|
||||||
(UM DULUTH Martin Library DVD HD9005 .F385 2014 ) |
|
|||||
Week 11 |
UM Duluth Library Media HD9005 .F66 2009 DVD) and streaming |
|
||||
UM Duluth Library Media BJ52.5 .A44 2011 DVD and tba streaming |
|
|||||
|
||||||
Week 12 |
||||||
|
||||||
Week 12 |
||||||
UM Duluth Library Multimedia SH329.O94 E43 2010 DVD
and streaming and UMD Library Link |
|
|||||
Week 13 |
||||||
Week 13 |
||||||
Week 14 |
UM Duluth Library Media HD9000.5 .F7474 2009 DVD and streaming |
|
||||
Week 14 |
||||||
UM Duluth Library Multimedia DVD S605.5 .I56 2012 |
|
|||||
Week 15 |
UM Duluth Library Multimedia QL737.C432 C68 2009 DVD
and streaming |
|
||||
Week 15 |
||||||
|
||||||
|
||||||
|
||||||
UM DULUTH Library Multimedia TP248.65.F66 F88 2004 DVD
DVD 959 and on-line |
view on-line for extra credit (optional), and compare with HRH Prince Charles' vision of "The Future of Food"
|
|||||
|
Optional Activity
|
Food Film Guides and Information Sources:
|
|
|
||||||||||||||||||
|
Page URL: http:// www.d.umn.edu /cla/faculty/troufs/anthfood/afvideo_schedule_online.html Site Information / Disclaimers ~ Main A-Z Index |
||
View Stats |
|